79. Vanhankaupungin Suklaa (14.12.–22.12.)

Image: Esa Huhtala

Introduction

Vanhankaupungin Suklaa is one of Finland’s few authentic bean-to-bar chocolate makers. We craft every chocolate ourselves from scratch in Vuosaari, Helsinki—using proprietary recipes and traditional stone mills to refine each batch from raw cocoa bean to finished delicacy.

Our collection features award-winning artisan pralines, chocolate bars, dragees, and rich spreads. We offer an extensive selection of lactose-free, vegan, gluten-free, soy-free, and nut-free treats, ensuring an uncompromising chocolate experience for everyone.

Vendor Information